ThumbnailsProductsPriceUnitQuantityTotal PriceAdd to Cart
Angiddy Brie From Wye Valley
Award-winning soft cheese from a family farm in the Wye Valley, similar in style to a brie  
£4.90 200g
£4.90 Add to cart
Made by the world-renowned Snowdonia Cheese Company, Beechwood is a subtle, naturally-smoked cheese with a gentle, nutty flavour. The mature Cheddar is smoked using sustainable Beechwood and boasts a gorgeously creamy and rich texture – no wonder it won a gold medal in the Global Cheese Awards. Mix it into bacon mac ‘n’ cheese for a smoky delight – with a beer on the side, of course.
£4.00 200g
£4.00 Add to cart
Black Bomber Cheddar Cheese
The multi-award winning Cheddar from the Snowdonia Cheese Company.
£7.50 400g
£7.50 Add to cart
Black Bomber Cheddar Cheese
The multi-award winning Cheddar from the Snowdonia Cheese Company.
£4.00 200g
£4.00 Add to cart
Bouncing Berry
A mature white Cheddar blended with cranberries, this cheese is deliciously creamy, light and fruity. Moreish, with a subtle sweetness, this cheese has won a Silver medal at Nantwich International Cheese Awards.
£4.00 200g
£4.00 Add to cart
Green Thunder
Green Thunder combines the savoury depth of mature Cheddar with the perfect balance of garlic and herbs. This well balanced cheese from Snowdonia Cheese Company has won a Gold medal at the Global Cheese Awards. Try it with oat cakes, melted on toast or paired with a herbal gin cocktail.
£4.00 Add to cart
Pant Ys Gawn
This beautifully fresh, creamy goats’ cheese from Abergavenny. It tastes deliciously salty and lemony; try it grilled, on a light biscuit or crumbled into a salad.
£2.95 125g
£2.95 Add to cart
Mon Las Blue
Mon Las is a creamy blue cheese made on Anglesey. This richly-veined medium-firm blue is produced by following a Welsh take on a Gorgonzola recipe and a past winner of the Royal Welsh Show’s Supreme Champion Cheese Award.
£5.50 200g
£5.50 Add to cart
Teifi Natural
A Gouda-style cheese made in Ceredigion. It has a mellow, almost sweet flavour and a dense, smooth texture. Caws Teifi has become one of the most highly regarded artisan cheesemakers in Wales
£4.25 200g
£4.25 Add to cart
Teifi Organic Halloumi Cheese
Caws Teifi have recently turned their considerable cheesemaking talents to a new variety: organic Halloumi. This semi-hard, slightly salty unpasteurised cheese is fantastic when grilled or fried, as these cooking methods give it the perfect combination of crispiness and bounce.
£4.60 Add to cart
Thelma’s Organic Caerffili
Thelma Caerffili is named after Thelma Adams, who led the revival of Welsh artisan cheese production with her husband Gwynfor in the mid-1980s in response to the introduction of milk quotas. Today Carmarthenshire-based Caws Cenarth is run by Thelma and Gwynfor’s son Carwyn. Thelma Caerffili is a more mature version of their traditional Caerffili; it has a loose and slightly crumbly texture with a delicate lemony flavour – an essential cheeseboard pick.
£4.80 180g
£4.80 Add to cart